Desserts By Noelle - About My Company
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                                       About Us
Our company is based on the belief that our customers needs are of the utmost importance. I am committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals.  Creating custom confections to make your occasion exceptional.  Custom cake design services to set you apart from the rest.  Fondant, Gum Paste and Sugar Paste Art created for your vision and pleasure.  Atlanta Art Inst. trained. Training and experience throughout the 80's & early 90's in private catering and clubs including member services, opening of a resort, preparation, destination weddings & vision for special parties and catering creation in the private resort Melrose Club on Dufuskie Island, SC and resorts on Hilton Head Island, SC.  Restaurant manager and cater for Dani's Catering in Harbor Town on Hilton Head. Managed for Tom Gardner and Dani Toups restaurants.  Pastry Chef for Bill Fincher's restaurant,The Bistro and Martini Bar.  Being exclusive to cakes and sugar art all started one day in 1995 when someone asked me to make a surprise birthday cake after one of my parties. From special service accounts to blushing brides, I stride to make the perfect product for your needs.  Member of the International Cake Exploration Society.  Custom and from scratch Wedding, Shower, Anniversary, Ice Cream, Special Occasion, Cupcake Towers, Birthday and Gender Cakes with hundreds of flavor options. 
Made with high quality ingredients such as organic milk, brown free range organic eggs, natural butter, from scratch fondant and sugar paste.
 For those who love other sweets besides cakes, all options are available to make there occasion unique and special. 
Sugarless, Egg Less, Vegan, Low Fat and Special Diet treats are also available and developed in house. All recipes are exclusive to “Desserts By Noelle” Referrals are available by request.  See option "Contact us for available dates" for testimonials and thank you notes from my clients.
We would welcome the opportunity to earn your trust and deliver you the best service in the industry.
Locations Available :
Amelia Island, Florida and Lexington, South Carolina 
Destination Wedding Cake Services are Available, 
By Reservations, throughout the United States
Interviews and Cake Tastings By Appointment Only:
803.260.6424 
Please contact me via voice, message or text, with your occasion date and contact information so I may better serve you.  
I am with another client or knee deep in sugar if I don't answer so please leave a message.  
I look forward to working with you.
Email or use our Request Form under "Contact Us" 
Email:   [email protected]
 

 
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